Yale Blue Green (Washington DC): The Role of Local Food
February 22, 2017 at 6:00 pm
Please join us for a panel discussion about the role of local food in a sustainable food system. We'll also have time for Q&A and mingling before and after the talk. Light refreshments will be served. We will announce the roster of speakers closer to the date. Space is limited, so please do RSVP here.
Please note that this event is being held in a private home in Glover Park and is accessible by car and bus. We will provide the address to attendees in advance of the event.
6-8pm, Wednesday, Feb. 22
We are excited to connect with you and to continue to grow the YBG community in Washington DC!
Please reach out to us with other events or items of interest. We'd also love to hear from you if you're interested in volunteering or have ideas for events.
Email us at email@example.com.
Nicole Ayache, '08 (Trumbull)Vijeta Jangra, '13 MEM (Forestry)Beth Johnston, '97 JDRebecca Miller, '14 (Pierson)