A food-ordering app plans to conquer the world.
An experiment in reducing emissions goes campus-wide.
Richard Prum on the evolution of beauty, a novel about two Yale alumnae by Sylvia Brownrigg, and James Ledbetter on America’s history with gold.
Bettina Elias Siegel ’87 keeps an eye on what schools feed our kids.
Oysters. Kelp. And an oyster-and-chocolate-flavored stout.
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Hedonistic Ivy goddess seeks sapiophile for global adventures, cosy domesticity. sweetivylady@outlook.com.
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